Description
NDUJA Pork sausage, spicied and very tasty, powerfull, excellent. “Nduja” is mainly served with slices of bread or with ripe cheese. Its unique taste makes it suitable for a variety of dishes. For example, it can be added to pasta or sauces. Ingredients: Nduja di Spilinga 98% (Pork Fat, Pork Meat, Calabrian Chili Peppers 25%, Salt, Spices), Olive Oil.
100% Made in Italy Artisan Luxury Food
Prime Quality Raw Material. Absolute Absence of Chemical Preservatives or Dyes
Traditional Local Recipe from Calabria Region
Its unique taste makes it suitable for a variety of dishes: Pasta, Pizza, Ripe Cheese, Canàpes…
Reviews
There are no reviews yet.